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Lamuyo Pepper

Lamuyo pepper, a vegetable from the solanaceae family, is a variety we work with at Agrodunas.

The best produce

To select the best produce for distribution, we analyze the quality of the Lamuyo pepper according to four aspects:

  • Homogeneity at size, colour and form.
  • Thickness and firmness of the meat.
  • Lack of imperfections as burns or rottings.
  • Lack of cracking.



This pepper variety its characterized by its big and thick size, being fleshy, with a smooth and firm skin, having a green and sturdy stalk and a sweet flavour. The pepper is a great fiber source, with a low caloric intake and quite rich in vitamin C.

Our best guarantee
Are the years of experience that
endorse us as farmers

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with quality

We follow the strictest quality controls to guarantee our products quality.